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Food Bank Highlights


O


n Saturday, March 3, 2018, the Outreach Committee hosted CAI-OC members and their family and friends to join us in giving back to the community by donating our time at the OC Food Bank in Garden Grove. In preparation for the volunteer event, CAI members and business part- ners collected over 1,200 pounds of food and toiletries to donate to the OC Food Bank. At the event, we had a signifi- cant turnout with over 125 volunteers! The volunteers worked in teams to pack over 2,800 boxes of food to be distrib- uted to low income seniors living in the Orange County area. It was a success- ful and rewarding day for everyone!! The Outreach Committee wants to thank ev- eryone that donated food, toiletries and their time to come out and help. Also, a very special Thank you to the whole team at the OC Food Bank. Thank you for everything you do and for allowing CAI-OC to help year after year.


28 | May / June 2018





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